“ Back again to celebrate 28 years with my soul mate. We got there right before the 7:00 reservations hit and scored a back table. Then it got packed. The poor server with the guacamole-making cart could barely get around. Our server had just turned 21 and was very nice and cute. We started with an Old Fashioned, very nice. For dinner the wife had the wood smoked drum with garlic mashers. I ate 1/2 of both, delicious. I ordered the pork tenderloin in jam served with jalapeño grits. Also delicious. We were very happy to see a few TX wines on their list as well as a nice selection from Paso Robles CA. We had a Becker Cab with dinner. We finished off with a Crème Brûlée. Great evening. ”

“ Fav place in San Antonio. Prime rib is bomb. The shrimp and grits have so much flavor. Bread pudding and crème brûlée excellent. Our daughter got mashed potatoes and they were good for a kid ”

“ Such a beautiful spot! Everything at this restaurant is immaculate from the decor to service to the food. The highlight dishes were definitely the fried oysters and the pollo asado. 5/5 fried oysters Plating was so beautiful. The oysters were perfectly fried to a crunch and were laid in a bed of salsa and plantain chips I think? It was delightful to eat and the fresh salsa balanced out the crispness of the chips and oysters. Nice acidity and amazing flavors 5/5 pollo asado Wow. I've never eaten chicken so tender before the meat just really melts in your mouth and delivers excellent flavor as well. The dish is executed simply and that's where the beauty of it lies. The skin was crispy and seasoned with quite a few spices and the meat itself was juicy and wonderful. The bed of beans provided a variance in texture and complemented the flavor of the chicken really well. We also got a table by the riverwalk which was super charming. The quality of the food is incredible as is the ambience of the establishment. Worth it! ”

“ Food was very good and ambience is nice. The location is perfect on the Riverwalk. The steak had a great smoky flavor and the herb crusted fish entree was delicious. The seafood cake appetizer was not my favorite but it tasted okay. Overall it's a great place to have dinner with a classy atmosphere. ”

“ What a nice spot to spend an hour or so! This place was recommended by a local couple we know from work and they were spot on! It's a great menu and the food is amazing! Our server did not let us go without! He ensured we were well taken care of the entire time and kept the cocktails and food coming! Speaking purely of location, this is a very popular spot, so I recommend making reservations if coming by for dinner. We were actually lucky they had an outdoor riverwalk table available for lunch. The place was packed, and for a reason! What a wonderful spot to spend an hour or so along the beautiful Christmas decorated San Antonio riverwalk! Try the Tableside guacamole (pictured) yum! ”

“ Dining at Boudro's on the River Walk was an absolute delight! From the ambiance to the impeccable service, everything about this experience was top-notch. I ordered the grilled prime rib, and it was hands down one of the best meals I've had in a long time. The meat was perfectly cooked--tender, juicy, and bursting with flavor. The mashed potatoes were creamy and well-seasoned, and the fresh veggies added a nice balance to the dish. Every bite was perfection. The location right on the River Walk adds to the charm. Sitting by the water and enjoying a beautifully prepared meal makes for a memorable experience. The staff were friendly, attentive, and knowledgeable about the menu, which made the evening even better. If you're in San Antonio, Boudro's is a must-visit. The food, the atmosphere, and the service are all exceptional. Five stars aren't enough to do this place justice! ”

“ One of many restaurants on the river walk. A local I know recommended this place as one of the best and we had a good meal here. Service was great and they make excellent margaritas. You can sit right along the river and enjoy that part of the city. They bring in a lot of ingredients directly from Mexico. The chicken enchiladas and crab tostada are great choices. ”

“ Boudro's was so good. One of the many restaurants along the Riverwalk so we picked Boudro's because of the menu and the reviews. My sister loves her steak while I usually like seafood. We also saw that they make their own guacamole. It was one of their more popular appetizers. It was really good, they keep it more chunky so you get chunks of avocado. I got the Gulf Style Seacakes for my entree. And my sister got the grilled prime rib for her entree. The seacakes were good and the perfect amount for me so I didn't have any leftovers. It was served with a tomato and slaw. The prime rib was good. It was served with vegetables and mashed potatoes. The service was great. Our server answered all our questions and even mentioned all his recommendations. They have outdoor dining along the riverwalk and indoor dining. Personally, I liked sitting along the riverwalk. So we were able to enjoy all the activity happening on the riverwalk. Inside, I felt like it was a bit dark. ”

“ We made a reservation via resy and got there an hour early and still managed to find a seat. The place was packed on a Saturday night but I really enjoyed the ambiance, with nice romantic lighting and a prime view on the river. We shared the scallops, and I really enjoyed them, but didn't love what came with it (some kind of beans I think). A little overpriced I thought 14oz grilled prime rib was delicious, very peppery but big enough to split our plate and the garlic mashed potatoes was delicious. I was excited to have bread pudding for dessert but honestly was let down on this one. It was too sweet and I could only have one bite. Bummer. My margarita was very meh to be honest. I had 2 margs at other places before and both were better than this one. I didn't finish it. Overall a good spot, quality food for the river, on the pricey side. ”